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Restaurant The restaurant serves locally sourced fish from Brooklyn, organic eggs straight from the farm at nearby Galston and fresh produce from the Flemington Markets. Coffee and teas are from Toby's Estate. Breakfast is served from 8am to 11am Saturdays and Sundays and lunch is from 11.30am to 4pm Thursday to Sunday(kitchen closes at 3pm). The licensed restaurant is open for dinner on Friday and Saturday nights from 5pm until sunset until 24 th April 2010. The staff at Galley offer patrons sandwiches and snacks as well as morning and afternoon tea, homemade muffins and slices. Ice-creams, cold drinks and chocolates are available all day. Takeaway is available at the Galley Kiosk 7 days between 8.30am and 4pm Monday to Friday and 8am to 4pm Saturdays and Sundays. Galley Foods is a relaxed meeting place for cyclists, bushwalkers, yachtsmen and women, and the fishing fraternity all of whom come to enjoy simple fresh food in the sublime atmosphere and stunning bushland setting of Bobbin Head. Click here for reviews of Galley Foods Image courtesy of Not Quite Nigella GENERAL PROVISIONS To enquire about the catering services Galley Foods offers and to view the café menu, please click on this link www.galleyfoods.com.au or telephone +61 2 9457 0477. |



